Modak is Indian sweet dish stuffed with different ingredients which is popular during festival preparation in India. Ingredients: 1.Wheat flour – 2 cup 2.Dry grated coconut – 1 cup 3.Jaggery grated – 1cup 4.Cardamom pods – 3 5.Oil for frying 6. Salt – 1/4 tbsp Method : 1.Shift the flour with salt and make soft dough … Read more
Gond ke laddu is a healthy traditional sweet ball made from dry fruits, edible gum and ghee. Ingredients :1.Gond (edible gum) – 1 cup2.Ghee – 1/4 cup3.Dry dates – 15 piece4.Cashew-105.Raisins – 156.Almond – 107.Poppy seeds – 2tbsp8.Jaggery – cup9.Dry coconut – 1cup10.Cardmom powder – 1tbsp Method :1.Take ghee in heavy bottom pan and fry … Read more
Besan ke laddu is traditional sweet dish from India made from gram flour and sugar, which is in round ball shape and delicious to eat. Ingredients:1.Besan (gram) flour – 2 cup2.Ghee – 1/2 cup ( may require extra few spoons)3.Cashew -10 piece4.Raisins – few5.Sugar – 1cup6.Cardmom – 3 pods Method:1.Take a heavy bottom pan ,add … Read more
Pumpkin halwa which is also known as kaddu ka halwa, is popular Indian desert prepared with pumpkin, sugar and dry fruits. Ingredients:1Grated pumpkin – 2cup2.Sugar -1 cup3.Milkmaid -1/4 cup4.Cashew -1 tbsp5.Raisins -1 tbsp6.Ghee – 3 tbsp7.Cardmom -3 pods Method:1.Grate the yellow pumpkin and keep aside.2.Fry the dry fruits in 1 tbsp ghee3.Roast the grated pumpkin … Read more
Beetroot halwa is an Indian sweet dish which is delicious and healthy. This can be a dessert with your meal. Ingredients:1.Beetroot -250gm2.Sugar -150gm3.Milk powder -1/4 cup4.Cashew nuts -105.Raisins -5 tbsp6.Ghee -5 tbsp7.Cardmom powder -1/2 tbsp Method:1.Peel the skin of beetroot and grate it.2.keep the grated beetroot for boiling.3.Take ghee in pan and fry the dryfruits … Read more
Peanut laddu is a sweet preparation which is healthy and protein rich. This peanut laddoo can be made with few ingredients and tastes yummy. Ingredients:1.Groundnut or Peanut – 250 gm2.jaggery -200 hm3.Cardmom – 2 pods4.Ghee – 3 tbsp Method :1.Dry roast the groundnut until the skin falls off on rubbing.2.Rub the roasted groundnut on palm … Read more
Motichoor Ladoo or Motochur Laddu is made from small fried boondi made from besan (gram flour) which is then mixed with a sugar syrup. This famous Indian sweet is popular in North India. Ingredients:1.Chana dal – 1cup2.Sugar – 1cup3.Ghee -3tbsp4.Orange food colour – few drops5.Cardmom -3 pods6.Cashew nuts – 157.Raisins – 208.Oil for frying Method:1.Wash and soak chana dal for … Read more
Jalebi is made by deep-frying batter made with maida circular shapes, then soaked in sugar syrup. This sweet or dessert can be served warm or cold. Ingredients:1.Maida -1 cup2.Sugar – 1cup3.Water – 1/2 cup4.Baking soda -1/2 tbsp6.Curd -2 tbsp7.Turmeric for coloring – few pinch8.Saffron few strands9.Oil for frying10.lemon juice-1 tbsp (optional) Method :1.Mix maida,curd,baking soda … Read more
Gulab jamun is a milk-solid-based sweet which is popular in India. With milk powder you can prepare instant gulab jamun at home and enjoy. Ingredients:1.Milk powder – 1 cup2.Maida -1/2 cup3.Baking soda -1/2 tbsp4.Ghee -2 tbsp5.Milk -1/4 cup( for making dough)6.Sugar- 1&1/2 cup7.Water – 2 cup8.Cardmom -3 pods9.Kesar strands – few strands10.Oil for frying Method:1.Add … Read more