Kashaya Powder

kashaya powder

Kashaya powder is a blend of Indian spices and natural herbs. Kashaya its a healthy immunity boosting drink good for cold and cough which is mixture of hot milk and this powder. Ingredients:1.Coriander seeds – 1/2 cup2.Cumin seeds -1/4 cup3.Pepper – 2tbsp4.Cardmom – 56.Ani seeds or saunf – 2 tbsp Method:1.Dry roast all the ingredients … Read more

Turmeric leaves kadubu

turmeric leaves kadubu

Turmeric leaves kadubu or Eradye or Patholi or Arishina ele gatti is a jaggery and coconut stuffed steamed dumpling. Because of the turmeric leaves, this dish is incredibly delicious. Ingredients: For dough1.Rice flour – 1cup2.Water – 3 cup3.Ghee – 1 tbsp4.Salt – 1 tbsp5.Turmaric leaves – 8 For filling1.Grated coconut – 1 cup2.Jaggery – 3/4 … Read more

Lobia Curry


Ingredients: 2 cups Lobia (Black Eye Beans) 1 1/2 tsp Salt To Taste 1 1/2 tsp ground coriander 3/4 tsp ground cumin 1/2 tsp ground turmeric 2 tbsp oil 1 small chilly, chopped 2 large slice ginger, chopped 1 (3/4-inch piece) ginger root, peeled and chopped 1/2 tsp Scant cumin seeds 1 medium tomato, chopped … Read more

Kadugogare-Coconut tamarind rice


Easy to make traditional recipe of South India, coconut tamarind rice is good for breakfast and side item for lunch. Prepare this easy recipe and enjoy. Ingredients : 1/4 kg cooked rice 1 cup grated coconut 1 tbsp groundnut 4 red chillies or  1 tsp  red chilli powder 1/4 cup tamarind pulp 1tsp  mustard seeds Jaggery … Read more